Monaca biscuit bites. Monaco Toppings are quick, tangy, tasty finger food and perfect for party snacks. It is one of the most lovable recipe, specially among kids. Cheesy Monaco Bites is an easy and simple starter recipe using Monaco Biscuits with vegetable party topping and garnished with mint leaves or farsan.
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The base is a biscuit which we'll cover in a layer of homemade caramel before smothering the whole thing in chocolate melted in a bain-marie or a microwave.
You can cook Monaca biscuit bites using 12 ingredients and 4 steps. Here is how you cook it.
Ingredients of Monaca biscuit bites
- You need 18 of monaco biscuits.
- It's 1/2 cup of sev for rolling.
- You need For of Stuffing.
- You need 3/4 cup of boiled and mashed potatoes.
- Prepare 1/4 cup of finely chopped onions.
- Prepare 1 tbsp of finely chopped tomatoes.
- You need 2 tbsp of finely chopped coriander (dhaniya).
- You need 1 tbsp of sweet chutney.
- Prepare 1 1/2 tsp of green chutney.
- It's 1 tsp of lemon juice.
- Prepare 1/2 tsp of chaat masala.
- You need to taste of salt.
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Monaca biscuit bites step by step
- Place a monaco biscuit on a clean dry surface, spread 1 tsp stuffing on it, place another biscuit on the stuffing and press it lightly..
- Roll the prepared stuffed biscuit in sev and coat it evenly from all the sides..
- Repeat step 1 and 2 to make 21 more stuffed sev puris..
- Serve immediately with tomato ketchup.
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