Easiest Way to Prepare Perfect Oil-Free! Honey Biscuits

Oil-Free! Honey Biscuits.

You can cook Oil-Free! Honey Biscuits using 3 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Oil-Free! Honey Biscuits

1. You need 50 grams of Pancake Mix.
2. It's 1 tbsp of Honey.
3. It's 1 of Water.

Oil-Free! Honey Biscuits instructions

1. Preheat oven to 120℃..
2. Put the pancake mix and honey into a bowl and knead..
3. If the dough does not come together, adjust by adding water. (Though, it should come together as you knead, so add only a small amount.).
4. Place the dough on a sheet of plastic wrap. Cover it with another sheet and roll it out with a rolling pin until 2-3 mm thick. If it's sticky, chill in the fridge..
5. Cut out the dough with a cookie cutter, and poke holes with a fork. Bake for 30 minutes in a 120℃ oven..
6. When baked, let sit in the oven for a while. Wait until it's cooled enough to the touch, and it's done..
7. Note: These biscuits turn out relatively hard. Please be careful when serving small children or someone with weak teeth..
8. Note 2: When adding the honey, start with 1 scant tablespoon and check if you need some more. If you add too much, the dough will stay soft and will not harden even if you bake it for a longer time..