Easy Apple Pie. This easy-to-do recipe reminds us that apples need very little help to make a memorable pie. Apples are simply layered in the pie pan, with each layer sprinkled with cinnamon sugar. Making your own apple pie recipe is much easier than you think!
After all, part of the appeal of apple pie is its simplicity: Warmly spiced apples are baked until tender in a crisp, buttery crust.
Easy apple pie recipe using pantry ingredients!
Whether you make your own pie crust or use store Do you have a favorite apple pie recipe?
You can cook Easy Apple Pie using 8 ingredients and 11 steps. Here is how you cook that.
Ingredients of Easy Apple Pie
- You need 5 of Granny Smith Apples.
- Prepare 125 grams of soft brown sugar.
- You need 1 of Rind and juice of a lemon or orange.
- You need 6 of clove.
- Prepare 1 tbsp of plain white flour.
- It's 30 grams of butter.
- You need 2 tbsp of caster sugar.
- Prepare 1 large of sheet of premade pastry.
It is so simple and so delicious, you'll. This recipe guarantees pie with perfectly cooked (not mushy) apples surrounded by a thickened and gently spiced sauce all baked inside a flaky, golden brown crust. This apple pie recipe is easy because it starts with pre-made refrigerated pie crusts. The ideal apples for this recipe are Golden Delicious apples, but you can certainly use Rome Beauties.
Easy Apple Pie instructions
- Preheat oven to 200°F C..
- Mix the lemon or orange rind/juice with the cloves, flour and sugar.
- Peel and core the apples and cut into thick slices..
- Place a third of the apple slices in the base of a deep pie dish and sprinkle with half of the sugar mixture..
- Cover with half the remaining apples and sugar mixture then arrange the rest of the apples on top..
- Pour the orange juice over..
- Cut the butter into small pieces and dot over the apples..
- Roll the pastry out onto an oblong tray on a lightly floured surface about 4cm larger than the pie dish. Cut out a 1.25cm strip. Dampen edges of pie dish with a little then place the thin strip on the pie dish edge. Dampen the pastry edge then place the rest of the pastry in position. Press the edges firmly together using a fork..
- Brush pastry with a little water and sprinkle with sugar..
- Bake in the preheated oven for 15 mins then reduce the temperature to 180°F C for 30 mins..
- Allow to cool for 10 mins..
Say hello to easy apple pie! This classic homemade apple pie is packed full of juicy apples inside of the Ahh, nothing quite says fall like apple pie, am I right? Fresh apples from the local orchard and. This Easy Apple Pie is delicious but the best part is there is no pastry crust so it's easy! Apple pie is an American classic that everyone should know how to make.